LAVIS | Skinner | High Carbon Steel Blade | Beautiful Hammer Mark | Wooden Hanlde

• 3″ Lavis Skinner, high carbon steel, hollow grind,
  
• Never Dull: Never worry about your knife going dull again. High carbon steel remains razor-sharp for a long time.
• Beautiful Design: Hammer marks on the blade, Wooden handle to complement the blade beautifully.
• Long-Lasting Durability: Due to the fine grain and high-carbon content in steel, make its edge is long-lasting.
• High-Quality: High-quality steel is used in making this blade so you can enjoy this knife forever.
• Handle is available in Pakkawood, Olive, Tali, Padauk wood.
• Leather Sheath: Long lasting thick and sturdy leather sheath for protection.
• 120 days money-back guarantee: you can return the product for a full refund.

Discover the secrets to preserving the quality of your Damascus knives with our comprehensive guide.

Elevate your Damascus knife care routine to ensure these culinary masterpieces stand the test of time.

Check out the tips below to learn more.

Clean Your Damascus Knives Regularly

• Rinse your Damascus knife under warm water after each use
• Handwash with a soft sponge and mild dish soap for gentle Damascus knife cleaning
• Avoid abrasive materials and chemicals to preserve the unique Damascus steel pattern
• Do not use dishwashers to prevent damage to the Damascus steel
• Hand-washing in this manner will prolong the knife's lifespan

Gently Dry Your Damascus Knives After Washing

• Always pat dry with a soft towel after washing to prevent water spots and rust formation
• Ensure thorough drying as part of your regular Damascus knife maintenance routine
• Preserve every aspect, from the intricate blade pattern to the ergonomic handle

How to Store Damascus Knives Properly

• Store Damascus knives in a dry, safe place away from moisture and extreme temperatures
• Consider a magnetic knife block holder or wall strip for secure and accessible storage
• Avoid loose storage in drawers to prevent scratches and chips in your knives
• Keep Damascus knives away from high humidity, saltwater, and acidic substances
• Use a dehumidifier in humid areas to protect knives from moisture
• Preserve the unique pattern and prevent corrosion by maintaining a controlled environment

Sharpen Your Damascus Knives Routinely

• For home cooks using their knives daily, sharpen every two to three months for optimal performance
• Use a whetstone with a grit range of 1000 to 8000 for the unique layered steel construction
• Start with the coarser grit to reshape the edge
• Finish with the finer grit to refine and polish
• Maintain a consistent angle of 15 to 20 degrees for a sharp and even edge

Handle Your Damascus Knives with Care

• Grip the knife properly for a secure and comfortable hold
• Use a smooth, slicing motion with Damascus knives instead of forceful chopping
• Choose a gentle cutting surface like wood to protect the blade

Regularly Apply Oil to Your Damascus Knives

• Food-grade mineral oil is the best oil to use on a Damascus knife
• Keeping your knives oiled provides a safe and protective barrier
• Apply a small amount of oil to a clean, dry cloth and gently rub it over the blade's surface
• Oil knives periodically, especially after cleaning the knife or if it will be stored for an extended period

Use Your Damascus Knives for Their Intended Purposes

• Follow the designated purpose for each knife type for enhanced longevity
• Avoid misuse to prevent premature wear and tear to your Damascus knives
• Explore the versatility of different Damascus knife types for a superior culinary experience

Master the art of Damascus knife care with these techniques. Elevate your culinary experience, ensuring your knives remain in top condition.

Embrace perfection in every cut with Faneema Cutlery's range of Damascus knives, a blend of precision, history, and elegance.

Sources

https://faneemacutlery.com/blogs/blog-faneema-cutlery/the-top-techniques-for-maintaining-and-caring-for-your-damascus-knives   

https://www.thoughtco.com/damascus-steel-facts-608458 

https://vegasforge.com/damascus-steel/care-damascus-steel/ 

https://faneemacutlery.com/collections/kitchen-knives 

https://faneemacutlery.com/blogs/blog-faneema-cutlery/faneema-cutlery-discover-damascus 

https://faneemacutlery.com/blogs/blog-faneema-cutlery/the-art-of-damascus-knives-what-makes-them-unique-and-superior