Get a high-quality wooden chopping board from Faneema Cutlery to up your culinary game. We specialize in crafting premium chopping and cutting boards that make food preparation more manageable and enjoyable.
Our boards are made from sustainable forests and are of the highest quality. The hardwoods we use are chosen for their strength and natural beauty, as well as their density and strength. These close-grained woods are gentle on your knives. With proper care, our wooden chopping boards will last for decades without warping or splintering.
Order a high-quality cutting board from Faneema Cutlery for your kitchen!
Faneema Cutlery's chopping boards are handmade by skilled artisans utilizing traditional methods. The result is a top-quality board that looks beautiful and will last.
You'll notice the difference immediately when chopping and slicing on a Faneema Cutlery solid wood chopping board. Our boards provide the perfect cutting surface, protecting your knives while providing the stability you want for precision cutting.
We offer high-quality chopping boards in various styles that are suitable for any cutting task. Our boards also make lovely gifts for weddings, birthdays, and holidays. Beautifully designed, they combine style with function.
We stand behind the quality of our products and are always happy to address any issues, though we doubt you'll find any with our boards!
Whether you're a professional chef or a home cook, chopping fresh ingredients will become a pleasure. Here are some of the key benefits you'll enjoy:
Our key goal is to design our wooden boards to allow them to be cut precisely. The wood grip helps keep your ingredients in place while you're chopping.
Cutting on glass, stone, or metal can damage knives. A wooden chopping board is gentle on knives and helps keep the blades sharper for longer.
The close-grained wood we select has natural antimicrobial properties that help inhibit bacterial growth. It's more hygienic than plastic alternatives. Our boards will remain in excellent condition with proper care for many years.
Your Faneema Cutlery chopping board can be used for all your food prep needs. It is ideal for chopping, slicing, dicing, mincing, and more. The larger sizes also provide ample workspace.
To maintain your cutting board, wash it with warm, soapy water and dry it thoroughly after each use. To keep it, periodically treat the wood with food-grade mineral oil. Always avoid soaking or harsh detergents.
We use renewable wood to craft our boards. The wood is less energy-consuming than other materials and can be composted at the end of its life cycle. Gorgeous Addition to Your Kitchen
Our wooden chopping boards are too way beautiful to hide in a drawer. Leave them out to enhance your countertop!
Make cooking fun again with a premium chopping board from Faneema Cutlery.