A hunter needs a good skinner knife to skin a deer with a sub-par knife is no fun, and that makes the whole process much harder. With a nice and sharp knife, skinning a breeze and the entire press is much more enjoyable.
A good skinning knife should be able to maneuver whenever you need, smaller in size, and We recommend a drop point or clip point knife. It should be easier to penetrate hide when needed and keep cutting hide or meet while skinning.
Faneema Cutlery crafts skinning knives from hand-forged Damascus steel. They are razor-sharp and durable.