Faneema Cutlery offers a remarkable collection of high-quality knives that will delight any chef.
An Ulu knife features a classic crescent blade for cutting, slicing, and chopping. The edge of the traditional Alaskan Ulu knife is attached to a contoured handle that makes it comfortable and easy to use with one hand.
Thanks to their unique shape, Ulu knife blades are ideal for mincing ingredients quickly and efficiently. They provide a clean, even cut.
The wide, curved blade makes it incredibly easy to chop herbs and cut veggies, meat, and fish. Using a Ulu knife takes a little practice, but it's a skill worth mastering. Ulu knives can dice ingredients faster and more precisely than an average chef's knife.
The contours of the Ulu make them perfect for chopping in bowls or on boards. The curve is just right for making clean cuts and exceptionally soft foods like peeled fruits.
If you're used to handling Western-style knives, getting to grips with a traditional Inuit knife can be challenging. But once you're accustomed to the distinctive crescent shape and rounded handle, you'll reach for it whenever you're in the kitchen, camping, or hunting.
Here's what our happy customers say about our Ulu knives.
Our Ulu knives are of premium quality. They are designed to last a lifetime and provide excellent value for money. New customers can take advantage of our special 10% discount.
Our knives come with a 120-day money-back guarantee. You can return the product for a full refund if you are unsatisfied.
Try a traditional Alaskan Ulu knife to take your culinary skills to the next level. Order yours now!
ALASKAN ULU | Damascus Knife | Traditional | Versatile | Beautiful